Surf And Turf Steak Roll Up Recipe by Tasty
Seared flank steak stuffed with sweet chunks of fresh lobster and topped with a buttery Parmesan cream sauce is undoubtedly a combination made in heaven. Make this when you really want to treat...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty.co.
Ingredients
- 2 tablespoons kosher salt, divided
- 3 lb lobster
- 4 oz cream cheese, room temperature
- 1 ½ teaspoons freshly ground black pepper
- 1 lb flank steak
- 1 tablespoon olive oil
- 2 tablespoons unsalted butter
- 3 cloves garlic, minced
- ½ cup dry white wine
- 1 cup heavy cream
- 1 teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
- ¼ cup fresh parsley, finely chopped, plus more for garnish
- toothpick
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