Chai Toffee Chip Ice Cream - Recipes | Pampered Chef US Site
This homemade ice cream has a rich and creamy texture with the warm spices of chai tea and buttery sweetness of toffee.
Ingredients
- 2 cups (500 mL) heavy whipping cream
- 1 cup (250 mL) whole milk
- ¾ cup (175 mL) sugar
- 4 chai tea bags
- 3 egg yolks
- 1 tsp (5 mL) vanilla
- ½ cup (125 mL) toffee crumbles
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