Gluten-Free Gingersnaps • Argo Starch

Ingredients

• 2-1/2 cups Gluten-Free Flour Mix
• 1 teaspoon Argo^® Baking Powder
• 2 teaspoons ground cinnamon
• 1 teaspoon ground ginger
• 1/8 teaspoon ground cloves
• 1/4 teaspoon salt
• 1-1/4 cups brown sugar
• 10 tablespoons butter OR margarine, softened
• 1 egg
• 1 tablespoon molasses
• 1/2 teaspoon pure vanilla extract