Gluten Free Gram Flour Pastry Case Recipe
Gluten free, gram flour pastry case - perfect for quiches and tarts. Can also be baked as a vegan pastry.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freee-foods.co.uk.
Ingredients
- <p>150g FREEE Gram Flour<br />
- ¼ tsp FREEE Xanthan Gum<br />
- pinch salt<br />
- 75g butter or plant butter<br />
- 5-6 tbsp water<br />
- butter for dish<br />
- flour for dusting</p>
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