Matcha Tiramisu | TASTE

Matcha Tiramisu | TASTE

tastecooking.com

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Ingredients

  • 1 ½ tbsp matcha
  • 1 c hot water (at 175°F)
  • 3 tbsp rum or Kahlúa
  • 20-25 ladyfinger biscuits
  • 1 c whipping cream
  • 4 egg yolks
  • ½ c confectioners’ sugar
  • 1 ½ c mascarpone
  • ½ tsp vanilla extract
  • ¼ tsp salt
  • 2 tbsp rum or kahlua
  • 1 tbsp matcha, for dusting

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