Spiced courgettes with curried yogurt recipe

Spiced courgettes with curried yogurt recipe

www.deliciousmagazine.co.uk

Vivek Singh’s spiced courgette recipe, served with curried yogurt, is a perfect vegetarian option to cook on the barbecue. You'll get those lovely 'griddled' lines, too.

View full recipe on www.deliciousmagazine.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.

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Cooking tools:

  • Grill
  • Mortar and pestle
  • Skillet
  • Airtight container
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Plate
  • Measuring spoon

Ingredients

  • 6-7 courgettes, thinly sliced lengthways
  • 2 tbsp vegetable oil, plus extra
  • 1 tsp sea salt flakes
  • 1 tsp black onion seeds (also known as nigella or kalonji seeds)
  • 1 tsp fennel seeds
  • 1 tbsp chopped fresh coriander
  • Juice ½ lemon
  • 1 tsp cumin seeds
  • 1 tsp coriander seeds
  • ½ tsp chilli flakes
  • ½ tsp black peppercorns
  • 1 tbsp vegetable oil
  • ½ tsp mustard seeds
  • 4 fresh curry leaves
  • ½ tsp ground turmeric
  • 1 tsp sugar
  • ½ tsp salt
  • 250g Greek yogurt
  • 2.5cm piece fresh ginger, finely chopped
  • 1 green chilli, finely chopped

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