Sardine tomato pasta with gremolata recipe | Good Food
Enjoy our crowd-pleasing pasta with sardines and gremolata. With added nutrients thanks to the sardines, it's a healthy dish that's low on calories and fat
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Cooking tools:
- Microplane
- Kitchen scale
- Colander
- Pot
- Nonstick skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Can opener
- Measuring spoon
- Spoon
- Stove
Ingredients
- 75g wholemeal spaghetti
- 1⁄2 x 120g can sardines in oil
- ½ tbsp capers drained
- 2 garlic cloves crushed
- 2 tomatoes roughly chopped
- 30g rocket
- ½ lemon zested
- small handful of parsley finely chopped
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