Halloween Magic Nut Cake | Just A Pinch Recipes

Halloween Magic Nut Cake | Just A Pinch Recipes

www.justapinch.com

Mix together the first 4 ingredients. Add the rest of the ingredients and mix well. Pour batter into a 9 x 13 Pyrex pan. Bake for 1 hour 15 minutes at 350 degrees or until a...

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Ingredients

  • ## CAKE
  • 3 - eggs
  • 16 ounce(s) canned pumpkin
  • 1/2 cup(s) water
  • 3/4 cup(s) vegetable oil
  • 2 1/2 cup(s) all-purpose flour
  • 2 cup(s) sugar
  • 1 1/2 teaspoon(s) baking soda
  • 1 1/4 teaspoon(s) salt
  • 3/4 teaspoon(s) nutmeg, ground
  • 3/4 teaspoon(s) cinnamon
  • 1/2 cup(s) chopped walnuts
  • 1/2 cup(s) raisins (optional)
  • ## CREAM CHEESE FROSTING
  • 4 ounce(s) cream cheese, softened
  • 1 teaspoon(s) vanilla extract
  • 3 tablespoon(s) softened butter
  • 2 1/4 cup(s) sifted powdered sugar

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