Jumble Rings

Name: Jumble Rings
Ingredients: 1 cup (250 mL) all-purpose flour; 1/3 cup (75 mL) finely ground almonds; 1/2 cup (125 mL) granulated sugar; 1/8 tsp (0.5 mL) salt; 1/2 cup (125 mL) butter, cut up; 1 large egg, lightly beaten

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Number of servings : Prep time: Cooking time: Type of meal : | Cookies | CookiesSpecial diet : Ingredients1 cup (250 mL) all-purpose flour1/3 cup (75 mL)

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