LILIKOI MAC NUT BARS
INGREDIENTS CRUST 1 ¾ cups all-purpose flour ¾ cup softened butter ⅓ cup sugar ⅓ cup chopped mac nuts FILLING ⅔ cup firmly packed brown sugar 6 tablespoons all-purpose flour 1 teaspoon salt 1...
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Ingredients
- 1 ¾ cups all-purpose flour
- ¾ cup softened butter
- ⅓ cup sugar
- ⅓ cup chopped mac nuts
- ⅔ cup firmly packed brown sugar
- 6 tablespoons all-purpose flour
- 1 teaspoon salt
- 1 ½ cups Harders Lilikoi syrup
- 4 large eggs
- 1 ½ cup chopped mac nuts
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