Lilikoi Coconut Bars Recipe
A buttery shortbread crust, some lilikoi coconut butter filling and a dusting of powdered sugar make these bars as pretty as they are delicious!
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Ingredients
- 1 Cup of Butter, Softened
- 1 Cup Sugar
- 3/4 Cup Bob's Red Mill GF Bake & Biscuit Mix
- or 2 1/2 Cups All Purpose Flour
- 1/2 tsp Baking Soda
- 1/4 tsp Salt
- 2-3 6oz Jars Lilikoi Butter
- 3/4 Cup Flaked Coconut
- 1/2 Cup Roasted Almonds, Chopped
- 1 Tbl Powdered Sugar
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