Black and Blue Burgers Recipe | Fire & Smoke Society Spices

Black and Blue Burgers Recipe | Fire & Smoke Society Spices

fireandsmokesociety.com

Beef and blue cheese are a time-honored match but adding Fire and Smoke Society's Black & Tan seasoning sends these burgers over the top.

View Original

Share this recipe:

Ingredients

  • Four 6- to 8-ounce beef patties (preferably brisket blend)
  • About 1½ tablespoons Black & Tan seasoning
  • 4 ¼-inch slices creamy blue cheese, like Cambozola or Gorgonzola
  • 8 4-inch strips bacon, lightly cooked
  • Thinly sliced red onion
  • 4 Brioche buns
  • For serving: Mayo, F&S Original BBQ Sauce, or leaf lettuce (optional)

More Like This