Loaded Bacon and Egg Muffins

Loaded Bacon and Egg Muffins

gracefulflavors.com

Savor loaded bacon and egg hash brown muffins, a hearty breakfast packed with cheese, green onions, and crispy hash browns.

View full recipe on gracefulflavors.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gracefulflavors.com.

Share this recipe:

Cooking tools:

  • Muffin tin
  • Cupcake liner
  • Oven
  • Mixing bowl
  • Whisk
  • Skillet
  • Stove
  • Spoon
  • Ladle
  • Measuring cup
  • Toothpick

Ingredients

  • 8 large eggs
  • 1/3 cup milk
  • 2 cups frozen hash browns, thawed
  • 1 cup shredded cheddar cheese
  • 6 slices bacon, cooked and crumbled
  • 1/4 cup green onions, chopped
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper

More Like This