Apple Brandy Punch Recipe | Tupelo Honey

Name: Apple Brandy Punch Recipe | Tupelo Honey
Ingredients: 3 cups apple brandy (we prefer Copper & Kings); 1.5 cups ginger liqueur (we prefer Domaine de Canton); 10 cups apple cider (we prefer Henderson County); 1/2 cup freshly squeezed lemon juice; 4 tablespoons cherry bitters (we prefer Woodford Reserve Spiced Cherry Bourbon Barrel Bitters); 1 fresh Red Delicious apple, for garnish; 4 whole star anise, for garnish

tupelohoneycafe.com

Fall – and thus the holiday season – is in full swing, and what better way to celebrate than with this party favorite? Our Apple Brandy Punch is a crowd-pleasin

View Recipe

Share this recipe:

Ingredients

3 cups apple brandy (we prefer Copper & Kings)
1.5 cups ginger liqueur (we prefer Domaine de Canton)
10 cups apple cider (we prefer Henderson County)
1/2 cup freshly squeezed lemon juice
4 tablespoons cherry bitters (we prefer Woodford Reserve Spiced Cherry Bourbon Barrel Bitters)
1 fresh Red Delicious apple, for garnish
4 whole star anise, for garnish