Sizzling Homemade Carne Asada Recipe for Flavor Lovers - The Pass and Provisions

Ingredients

• 2 lbs (900g) skirt steak or flank steak
• ⅓ cup olive oil
• ¼ cup fresh lime juice
• ¼ cup fresh orange juice
• 2 tablespoons soy sauce
• 2 tablespoons apple cider vinegar
• 4 cloves garlic, minced
• 1 teaspoon ground cumin
• 1 teaspoon smoked paprika
• 1 teaspoon chili powder
• ½ teaspoon ground black pepper
• ½ teaspoon salt
• ½ teaspoon oregano
• ½ teaspoon red pepper flakes
• ¼ cup chopped fresh cilantro