Coconut Pancakes
These fluffy Coconut Pancakes are easy but delicious. The coconut fragrance is rich throughout the process of cooking and enjoying.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Cooking tools:
- Nonstick skillet
- Pastry brush
- Ladle
- Whisk
- Mixing bowl
- Stove
- Plate
Ingredients
- 250ml coconut milk
- 190g plain flour (rice flour for gluten-free recipe)
- 63g sugar
- 70ml water
- 1 tbsp cooking oil
- 1½ tsp baking powder
- ¼ tsp salt
- Coconut ice-cream
- Toasted shredded coconut
- Gula Melaka syrup
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