Coconut Crepes Recipe
Coconut Crepes: Thin, tender pancakes filled with sweet coconut goodness. Perfect for breakfast or dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Skillet
- Spoon
- Spatula
- Saucepan
- Ladle
- Stove
- Plate
- Fine-mesh sieve
Ingredients
- 1 1/4 cups Refined Flour
- A Pinch of Baking Powder
- 1/4 tsp Salt
- 1 Egg
- 1 tbsp Granulated Sugar
- 1 cup + 3 tbsp Milk (half Milk and half Water)
- 3 tbsp Sugar or Grated Jaggery (dissolved in 1 tbsp water over low heat)
- 2 cups Grated Coconut
- Ghee for Frying
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