Easy Shepherd’s Pie

Ingredients

• 1 Tbsp / 15 mL canola oil
• 1 cup / 250 mL chopped yellow onion
• 2 cloves garlic, minced
• 1 lb / 0.5 kg lean ground pork
• 1-10 oz / 284 mL can sodium-reduced beef broth
• 2 Tbsp / 30 mL tomato paste
• 2 Tbsp / 30 mL chopped fresh parsley
• 1 tsp / 5 mL chopped fresh thyme
• 2 cups / 500 mL mixed frozen vegetables
• Salt and ground black pepper to taste
• Chopped fresh parsley for garnish
• 2 large russet potatoes, peeled and cut into 2-inch pieces
• 3 Tbsp / 45 mL butter
• ½ cup / 125 mL milk
• Salt to taste