Savory Breakfast Power Bowl - Kosher.com
If you need to be out most of the day, including lunchtime, consider making breakfast a larger, nutritionally-packed meal like this one. You can pu
Ingredients
- 3/4 cup prepared quinoa, buckwheat, a combo of the two, or grain of choice
- 1 cup fresh kale or spinach, fresh or sautéed
- 1/2 cup chopped fresh veggies or leftover roasted or steamed veggies
- 2 eggs, prepared any way you like them
- Tuscanini Olive Oil, to taste
- salt, to taste
- Pereg Pepper, to taste
- avocado chunks
- goat cheese or Ta’amti Feta Cheese
- walnuts
- pumpkin seeds
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