Sausage Creole Recipe - Food.com
Very old recipe handed down--and down--and, well it's really good. We put it over rice or baked potatoes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 lb pork sausage
- 2 teaspoons green peppers, chopped
- 2 teaspoons onions, chopped
- 1 egg
- 1/4 cup flour
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
- 2 cups tomatoes, chopped
- 3 teaspoons chili sauce
- 2 teaspoons chili powder
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