Beet and Cranberry Chutney | RICARDO
Ricardo's Recipe : Beet and Cranberry Chutney
Keywords
- christmas recipes
- christmas chutney
- chutney recipes
- chutney
- beet chutney recipes
- beet chutney
- cranberry chutney recipes
- cranberry chutney
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 2 cups (500 ml) fresh cranberries
- 1 can (398 ml/14 oz) diced beets, drained
- 1 cup (250 ml) sugar
- 2 tablespoons (30 ml) cider vinegar
- Salt and pepper
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