Gourmet Pork Burgers - Manitoba Pork

Ingredients

• 1 lb / 0.5 kg lean ground pork
• 2 cloves garlic, minced
• 1 Tbsp / 15 mL Dijon mustard
• 1 egg, slightly beaten
• ½ cup / 125 mL fine dry breadcrumbs
• ½ tsp / 2 mL EACH salt and ground black pepper
• 4 hamburger buns, sliced
• 2 tart apples, thinly sliced
• ¼ cup / 50 mL crumbled blue cheese