Cashew cream - Astray Recipes
Coarsely chop the nuts in a blender or food processor. With the motor running, gradually add the water, 2 tablespoons maple syrup, and vanilla. Taste and add ad
Ingredients
- 1 cup Raw, unsalted cashews
- ¼ cup Water, approximately to 3 tablespoons
- 1 teaspoon Vanilla
- 1 tablespoon Maple syrup
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