Green Pea Fritters | TASTE
Switch out your maple syrup-laden pancakes with savory green pea fritters, best topped with smoked salmon or eggs.
Ingredients
- 1 tsp salt, plus more for water
- 1 lb frozen green peas, thawed
- 1 garlic clove, minced
- ¼ c coarsely chopped fresh parsley
- 3 tbsp coarsely chopped fresh mint
- 3 tbsp coarsely chopped fresh chives
- 1 tsp finely grated lemon zest
- ½ tsp freshly cracked black pepper
- ½ c sour cream
- 2 lg eggs, lightly beaten
- 2 tbsp fresh lemon juice
- ½ c all-purpose flour
- 3 tbsp clarified butter, for the pan
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