Shrimps in Sweet Chili Garlic Sauce (Quick and Easy)
“Breakfast for Dinner” is a normal occurrence at home. Though there are times when I stay true to its meaning and cook either pancakes or waffles to go with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pinoybites.com.
Ingredients
- 1 pound skin-on (head-on shrimps * see notes)
- ¾ cup sweet chili sauce (I used Thai Kitchen brand)
- 3 tablespoons canola oil
- 3 tablespoons garlic (finely chopped)
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