Easy Chocolate Self-Saucing Pudding - One Batter, Two Textures - Zest Plate

Easy Chocolate Self-Saucing Pudding - One Batter, Two Textures - Zest Plate

zestplate.com

Make this magical chocolate self-saucing pudding where one batter transforms into moist cake and silky sauce. Quick to prepare and perfect for chocolate lovers!

View full recipe on zestplate.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.

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Ingredients

  • 1 cup (175g) brown sugar, loosely packed
  • 1/4 cup (30g) cocoa powder, unsweetened
  • 1 1/4 cups (315ml) boiling water
  • 1 cup (150g) plain flour (all purpose flour)
  • 2 1/2 tsp baking powder
  • 1/3 cup (70g) white sugar, preferably caster/superfine
  • Pinch of salt
  • 1/2 cup (125ml) milk
  • 50g / 4 1/2 tbsp butter, melted
  • 1 egg
  • 1 tsp vanilla extract

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