Hearty Sausage Gravy in Flaky Puff Pastry - Graceful Flavors

Ingredients

• 1 lb ground pork sausage
• 2 cups whole milk
• 1/4 cup all-purpose flour
• 1 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon ground sage
• 1/2 teaspoon crushed red pepper flakes (optional)
• 1 package thawed puff pastry sheets