Amaretto Cheesecake II Recipe
This cheesecake is heavily flavored with vanilla, orange and almond and baked in a macaroon crust. When baked, you invert the cake, so that the bottom becomes the top.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 4 (8 ounce) packages cream cheese
- 1 1/2 cups white sugar
- 2 tablespoons cornstarch
- 6 eggs
- 1 (16 ounce) container sour cream
- 1/2 cup melted butter
- 1 tablespoon vanilla extract
- 1 tablespoon orange extract
- 1 tablespoon lemon juice
- 1 tablespoon almond extract
- 2 fluid ounces amaretto liqueur
- 2 1/2 cups crushed macaroon cookies
- 2/3 cup melted butter
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