Cashew Quinoa - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions

Cashew Quinoa - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions

oldwayspt.org

Discover the perfect blend of quinoa and cashews for a protein-rich, flavorful side dish inspired by South American cuisine. Perfect with cooked greens or stews.

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Ingredients

  • 1 cup quinoa
  • 2 tablespoons canola oil, divided
  • 1 cup unsalted cashews
  • 1 medium onion, finely chopped
  • 2 garlic cloves, finely chopped
  • 1 yellow chile, stemmed, seeded, and finely chopped (can substitute jalepeño or serrano pepper)
  • Salt
  • Pepper
  • Spinach leaves, optional, for garnish
  • Chile flakes, optional, for garnish

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