Irresistible Strawberry Crunch Poke Cake Recipe For Sweet Tooths
Homemade strawberry crunch poke cake bursts with sweet fruity goodness in every spoonful. The secret filling technique makes all dessert lovers swoon for a second slice!
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Ingredients
- 1 box (15.25 oz / 432 g) white cake mix
- 1 box (3 oz / 85 g) strawberry gelatin
- 1 cup cold water
- 1 cup boiling water
- 8 oz (227 g) cream cheese, softened
- 1 1/2 cups heavy whipping cream
- 1 cup confectioners’ sugar
- 18-20 Golden Oreos, coarsely crushed
- 1/4 cup unsalted butter, melted
- 1 box (3 oz / 85 g) strawberry gelatin powder
- 1 tsp vanilla extract
- Fresh strawberries (optional)
- Eggs (as specified on cake mix box)
- Oil (as specified on cake mix box)
- Water (as specified on cake mix box)
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