Matzo Pizza - Kosher.com
Matzo farfel is soaked in hot water and combined with egg and seasoning to make a pizza "dough" that's kosher for Passover.
Ingredients
- 3 cups Manischewitz Matzo Farfel
- 2 and 1/2 cups boiling water
- salt and pepper, to taste
- 5 eggs
- 8 slices American cheese
- 1 teaspoon Gefen Onion Powder (or 1 tablespoon chopped onion)
- 1 can tomato-mushroom sauce
- 1 teaspoon Gefen Garlic Powder
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