Sweet Potato Tater-Tots with Tortilla Crumbs ~ Hot Sauce Honey-Butter Glaze and Blue Cheese Dip - A
The perfect vegetarian appetizer for your Super Bowl party – Crispy tater-tots with a healthy profile. Rolled in multi-grain tortilla…
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at azestforlife.com.
Ingredients
- 3 large sweet potatoes ( I use organic)
- 2 large egg whites, separated in 2 small bowls
- 3 tablespoons neutral oil*, divided
- 1 cup sweet onions, small dice
- ¾ teaspoon sea salt
- ¼ teaspoon freshly cracked black pepper
- ½ cup oat flour, can pulse oats fine in a small food processor
- 1 cup multi grain tortilla chips, about 3 ounces, I used Gluten-Free (make into crumbs)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Sweet Potato Tater Tots
mealgarden.com
Sweet Potato Tacos Recipe
tasteofhome.com
Sweet Potato Burritos
daveynutrition.com
Sweet Potato Tortilla
foodmatters.com
Sweet Potato Tortilla Recipe
hellopotatoes.com
Sweet Potato & Egg Tacos
goop.com
Sweet potato burgers
eatme.eu
Sweet Potato Crisps
daveynutrition.com