Traditional Luqaimat Stuffed with Cream Cheese ( Recipe )
Stuffed luqaimat. ✓ Sweet fried dumplings. ✓ Traditional luqaimat stuffed with cream cheese. ✓ Luqaimat with sugar syrup. ✓ Puckarabia.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puckarabia.com.
Cooking tools:
- Mixing bowl
- Whisk
- Rolling pin
- Glass
- Spoon
- Slotted spoon
- Deep-fry thermometer
- Saucepan
- Kitchen timer
- Cooling rack
- Paper towel
- Measuring cup
- Measuring spoon
- Stove
- Pot
- Airtight container
- Chef's knife
- Cutting board
- Plastic wrap
- Kitchen towel
Ingredients
- 1½ cups All-purpose flour
- ½ tbsp Instant yeast
- ¼ tbsp salt
- 1 tbsp sugar
- ½ tsp baking powder
- ¼ cups vegetable oil
- 1 cup Warm milk (more or less depending on the type of flour used)
- 1 tbsp White vinegar
- 1 tbsp butter, room temperature
- 1 cup Puck® Cream Cheese Spread
- ½ cups walnuts, crushed
- 1 tsp cinnamon powder
- 1 tsp sugar
- vegetable oil for deep frying
- 2 cups White sugar
- 1 cup water
- 1 tsp lemon juice
- 1 tsp rose water or vanilla
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