Savory Onion Butter Bread Rolls Recipe | Fire & Smoke Society
Follow these simple steps for flaky, savory dinner rolls with Onion Butter seasoning and just like that, you’re part of the wonderful world of bread-making.
Ingredients
- ½ cup milk, warmed
- 2 tablespoons granulated sugar
- 1 envelope (2 ¼ teaspoons) active dry yeast or instant yeast
- 4 tablespoons unsalted butter, melted
- 1 large egg, room temperature
- 1 large egg yolk, room temperature
- 2 cups all purpose flour
- 1 teaspoon kosher salt
- 1 sliced onion, caramelized
- ½ stick butter, room temperature
- ¼ cup parsley, chopped
- 4 cloves garlic, chopped
- 1 teaspoon Onion Butter
- 2 tablespoons butter, melted
- 1 tablespoons parsley, chopped (plus additional for garnish)
- ¼ teaspoon Onion Butter
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