Stewed chicken with pink mandarin - Recipes - ChiecThiaVang.vn

Stewed chicken with pink mandarin - Recipes - ChiecThiaVang.vn

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During Tet (Lunar New Year) holidays years ago, after the market session of the New Year’s Eve (the 30th of lunar December), all vendors closed their shops,

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Ingredients

  • 800g garden chicken
  • 400g pink mandarin
  • 200g fresh lotus seeds
  • 250ml fresh coconut water
  • 250ml chicken broth
  • 50g black fungus soaked to swell
  • 20g garlic
  • 100g shallots
  • 2g ground black pepper
  • 300ml cooking oil
  • 300ml water
  • 3g salt
  • 5g seasoning powder

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