Sausage & butternut squash shells recipe | Good Food
Cook up sausage, butternut squash, fennel, spring onions and pasta to make this healthy, low calorie pasta dish. It's full of flavour and low cost too
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 1 medium butternut squash peeled and cut into medium chunks
- 1 ½ tbsp olive oil
- 2 garlic cloves crushed
- 1 fennel bulb thinly sliced (keep the green fronds to serve)
- 4 spring onions thinly sliced
- 2 tsp chilli flakes
- 1 tsp fennel seeds
- 300g large pasta shells
- 3 pork sausages
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