Corn-Studded Healthy Cornbread – Healthy Fit Fab Moms

Name: Corn-Studded Healthy Cornbread – Healthy Fit Fab Moms
Ingredients: 1 cup Organic Cornmeal; 1 cup Gluten-free Flour; 1/3 cup Coconut Flour; 1 teaspoon Baking Powder; ½ tsp Baking Soda; ¼ cup Xylitol (or whatever type of sugar you prefer); ½ tsp. Sea Salt; 1 egg, beaten or 1 flax “egg” (mix 1 tbsp. ground flax with 2-3 tbs. water [per egg replaced]); ¼ cup Flaxseed Meal; ½ cup Dairy-free Yogurt; ¼ cup Non-Dairy Milk (you may need a little more depending on consistency); 1/3 cup Vegan Butter or Coconut Oil; ½ cup Organic Corn Kernels

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I’ve been on quite the cornbread kick lately! Maybe it’s the fact that baking is soothing to me, or the

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Ingredients

1 cup Organic Cornmeal
1 cup Gluten-free Flour
1/3 cup Coconut Flour
1 teaspoon Baking Powder
½ tsp Baking Soda
¼ cup Xylitol (or whatever type of sugar you prefer)
½ tsp. Sea Salt
1 egg, beaten or 1 flax “egg” (mix 1 tbsp. ground flax with 2-3 tbs. water [per egg replaced])
¼ cup Flaxseed Meal
½ cup Dairy-free Yogurt
¼ cup Non-Dairy Milk (you may need a little more depending on consistency)
1/3 cup Vegan Butter or Coconut Oil
½ cup Organic Corn Kernels