Hibiscus Iced Tea Sparkler Recipe
Luzianne® Hibiscus Iced Tea is bright and slightly tart, making it perfect for adding mint, bubble water and fresh squeezed lemon; a summer sparkler to sip any
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reilyproducts.com.
Cooking tools:
- Pitcher
- Fine-mesh sieve
- Glass
- Pot
- Stove
- Measuring cup
- Spoon
- Refrigerator
- Chef's knife
- Cutting board
Ingredients
- 4 cups water, divided
- 2 Luzianne® Family Size Iced Hibiscus Tea bags
- ¼ cup honey, or more, to taste
- ¼ cup fresh mint leaves, lightly crushed to release flavor
- 2 cups sparkling water
- 1 lemon, de-seeded and cut into 8 wedges
- Fresh mint leaves and lemon wedges, for garnish, optional
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