Crème fraîche and pecan mash | Recipe | V-ZUG Thailand
Discover our Crème fraîche and pecan mash recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.
Ingredients
- 600 g potatoes
- 90 g crème fraîche
- 30 g butter
- 30 ml cream
- 30 g pecan nuts
- Pepper
- Salt
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