Fresh Bread Stuffing
Fresh Bread Stuffing recipe: Try this Fresh Bread Stuffing recipe, or contribute your own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 1 Long loaf fresh bread,
- Water to moisten
- Poultry seasoning to taste
- 1/4 ts Sweet basil
- 1 lb Bacon, diced and cooked
- Black pepper to taste
- 1 Large onion
- 1/8 ts Cayenne
- 2 tb Dried of fresh chopped
- 1 ts Garlic powder
- 1/8 ts Oregano
- 4 To 5 stalks celery, diced
- 3 To 4 eggs
- 1/4 c Soft butter (not margarine)
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