Snackworks | CHIPS AHOY! Celebration "Cake"
CHIPS AHOY! Celebration "Cake" Prep time30 min Total time4hr 30min ServingsMakes 16 servings, 1/16 cake (60 g) each Ingredients - 2 cups 35% whipping cream - ⅓
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Cooking tools:
- Hand mixer
- Cake pan
- Offset spatula
- Mixing bowl
- Plastic wrap
- Plate
- Refrigerator
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups 35% whipping cream
- ⅓ cup icing sugar
- 1 tsp. vanilla
- 31 Chips Ahoy! Original Cookies
- 2 Tbsp. multi-coloured sprinkles
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