Spicy Nigerian Chicken Stew Recipe: A Flavorful Family Favorite - Beard and Bonnet
This authentic Nigerian chicken stew recipe brings warm, spicy flavors to your dinner table. Discover a beloved African classic that makes ordinary meals memorable!
Ingredients
- 2 lbs (907 grams) chicken thighs
- ½ cup (120 milliliters) olive oil
- 1 cup (240 milliliters) chicken stock
- 3 tomatoes
- 1 red bell pepper
- 1 habanero pepper
- 1 onion
- 1 tsp bouillon powder
- ½ tsp thyme
- ½ tsp black pepper
- ½ tsp curry powder
- ½ tsp salt
- Extra salt for chicken rub
- Extra black pepper for chicken rub
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