Konkani Khantoli: Coconut Jaggery Barfi

Name: Konkani Khantoli: Coconut Jaggery Barfi
Total time: 30 min
Ingredients: 2 1/2 Cups Water; 1 Cup Jaggery; 1 Cup Fresh coconut; 1 Tsp Ginger; 1/2 Tsp Salt; 2 Tbsp Ghee; 1 Cup Rice semolina; 1 Tsp Cardamom powder; as-per-taste Saffron; as-per-taste Cashew

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A delectable coconut jaggery barfi perfect for festivals. Learn how to make this traditional treat with a touch of health and sweetness.

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