Curry de garbanzos y coco con cuscús de brócoli - Cookidoo® – the official Thermomix® recipe platfor
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Cooking tools:
- Food processor
- Kitchen scale
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Pot
- Steamer basket
- Colander
- Mixing bowl
- Wooden spoon
- Spoon
- Can opener
Ingredients
- 400 g de ramilletes de brócoli
- 1 cucharadita de semillas de hinojo
- 1 cucharadita de semillas de cilantro
- 1 cucharadita de garam masala
- 1 cucharadita de cúrcuma molida
- 2 cucharaditas de comino en grano
- 3 dientes de ajo
- 10 g de jengibre fresco
- 1 - 2 chiles rojos secos
- 150 g de cebolla roja
- 25 g de aceite de coco
- 300 g de tomate maduro
- 500 g de caldo de verduras
- 125 g de crema de coco
- 400 g de garbanzos cocidos (en conserva)
- 100 g de judías verdes redondas frescas
- 300 g de pulpa de calabaza
- 3 cucharadas de arándanos rojos deshidratados
- 100 g de guisantes (frescos o congelados)
- 3 cucharadas de zumo de lima
- 1 cucharadita sal
- 5 ramitas de cilantro fresco
- 1 lima
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