Curry de champiñones y garbanzos con espinacas - Cookidoo® – the official Thermomix® recipe platform

Curry de champiñones y garbanzos con espinacas - Cookidoo® – the official Thermomix® recipe platform

cookidoo.thermomix.com

View full recipe on cookidoo.thermomix.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.thermomix.com.

Share this recipe:

Ingredients

  • 150 g de cebolla
  • 2 dientes de ajo
  • 1 trozo de jengibre fresco
  • 40 g de aceite de coco
  • 80 g de tomate concentrado
  • 1 cucharada de pasta de curry rojo
  • 400 g de champiñones
  • 400 g de leche de coco
  • 1 cucharadita de sal
  • 1 - 2 pellizcos de pimienta molida
  • 400 g de garbanzos cocidos (en conserva)
  • 100 g de espinacas baby frescas
  • cilantro fresco

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This