Maple Sesame Bagel Crisps
Our sports nutritionist Mélanie Oliver made this munchie as a fuel-up before exercise. Light and delicious with the incredible taste of maple.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maplefromcanada.ca.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Baking sheet
- Parchment paper
- Oven
Ingredients
- 4 sesame bagels, about 8 cm (3 in) diameter
- 15 ml (1 tablespoon) vegetable oil
- 30 ml (2 tablespoons) maple syrup (preferably very dark syrup for its strong flavour)
- 30 ml (2 tablespoons) maple sugar
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