Apple and almond teacake Recipe | Better Homes & Gardens Australia
This apple-covered teacake is rich and nutty thanks to adding almond meal to the batter. Get the recipe now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.
Ingredients
- Cooking oil spray, to grease
- 125g unsalted butter, chopped
- ½ cup caster sugar, plus extra 1 tsp
- 1 tsp vanilla extract
- 2 free-range eggs
- 1 cup self-raising flour
- 2 tsp ground cinnamon, plus extra pinch
- ¾ cup almond meal
- 100ml milk
- 2 Pink Lady apples, cored
- Toasted flaked almonds, to garnish
- Double cream, to serve
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