Italian Rainbow Cookies (Classic, Almond, Three-Layer Holiday Cookie Recipe) - Zest Plate
These Italian rainbow cookies are the classic almond sponge cookie with red, white, and green layers, apricot jam, and chocolate coating. The iconic Italian bakery Christmas cookie at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Ingredients
- 4 large eggs, separated.
- 1 cup sugar, divided.
- 8 oz almond paste.
- 1 1/4 cups butter, softened.
- 1 teaspoon almond extract.
- 2 cups all-purpose flour.
- 1/2 teaspoon salt.
- Red food coloring.
- Green food coloring.
- 12 oz apricot/raspberry preserves.
- 7 oz bittersweet chocolate.
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