Broccoli & Feta Pasta Sauce | Recipe Cart
Enjoy a creamy yet light Broccoli & Feta Pasta Sauce with a touch of lemon, perfect for pasta lovers! Recipe by Faith Durand.
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Cooking tools:
- Blender
- Saute pan
- Chef's knife
- Cutting board
- Stove
- Microwave
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 1 pound broccoli, trimmed and cut into large chunks
- 2 tablespoons water
- Salt
- freshly ground black pepper
- 1 tablespoon olive oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 1/3 cup chopped Italian parsley
- 1 lemon, juiced and zested
- 1/2 cup feta cheese, divided
- 1/4 cup water
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