Mashed Potatoes and Cauliflower with Chives | Food | WW FAM

Mashed Potatoes and Cauliflower with Chives | Food | WW FAM

wwfam.com

For only 2 Points® per serving, cauliflower replaces nearly all of the usual potatoes and butter in these calorie-friendly mashed spuds that are ready in just 25 minutes.

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Ingredients

  • Cauliflower 8 oz, florets
  • Uncooked Yukon gold potato 3 small, peeled, cut into 1-inch chunks (about 10 oz)
  • Garlic 2 clove(s), peeled
  • Table salt 1 tsp, divided
  • 1% low fat milk ¼ cup(s)
  • Salted butter 2 tsp
  • Black pepper ⅛ tsp
  • Chives 1 Tbsp, fresh, snipped

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